This program is designed to give students a working knowledge of animal management and veterinary science through the study of many animals, including cattle, sheep, swine, horses, poultry, and goats. This course will provide an understanding of breeds, animal health, nutrition, training, anatomy and physiology, grooming, and related employment skills. Animal handling, management and care are practiced with a variety of species. Coursework is geared to the interests and career direction of the individual student.